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Galveston Bay Cocktail Sauce

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We Texans love our red sauce on seafood! From Kemah to Rockport, from Port Aransas to South Padre, we dip our shrimp, fish and oysters in red cocktail sauce we learned to make from our grandparents! Our signature red sauce uses freshly ground horseradish and our secret blend of seasonings that make this a powerful, traditional sauce.

Size: 10.5 oz (297g)

Recipes

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Nutrition & Ingredients

Nutrition Facts
Serving Size: .25 cup (60g)
Servings Per Container: about 5

Amount Per Serving
Calories60 Calories from Fat 20
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 560mg 23%
Total Carbohydrate 0g 1%
Dietary Fiber <1g 0%
Sugars 6g  
Protein <1g 0%
Vitamin A 20% Vitamin C 470%
Calcium 4% Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet.

Produced in a plant that comes in contact with tree nuts (pecans)
Ingredients:
Water, Tomato Paste, Fresh Ground Horseradish, Sugar, Distilled Vinegar, Soybean Oil, Red Pepper, Salt, Xanthan Gum, Beet Powder, Spices, Mustard Oil, Ascorbic Acid, Potassium Sorbate and Sodium Benzoate (as Preservatives), Pectinase. Refrigerate After Opening

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