Vaqueros Jalapeno Beer Bread

Baked to a rich, golden brown and topped with a crispy crust, this uniquely delicious bread will be the talk of your next dinner party. Just add a 12-ounce bottle of your favorite beer, stir and bake to make yourself one fine loaf of bread with a little kick of spice. Perfect with a big ribeye or a steaming plate of enchiladas covered with gooey cheese!

This is spicy!

It also varies with what kind of beer you add.

Size:17 oz (482g)

Recipes

• Pan-Seared Spicy Shrimp on Savory Toasts