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Longhorn Dip


A spicy "fiesta" type dip that is mixed with sour cream and mayo. Yummy!

Longhorns were brought by the Spanish via Mexico into Texas in the sixteenth century. After the Civil War there was an explosive increase in their population in Texas. Longhorns were driven slowly along the wide 'cattle trails' often taking two years to reach markets in the north east. After an extremely hard winter in 1885 and a severe blizzard in January of 1887 up to 85% of the breed was destroyed. In 1964 there were approximately 1,500 head of genuine Texas Longhorn cattle in existence. The longhorn is the mascot of the largest University System in Texas. Today due largely to the Texas Longhorn Breeders Association of America many ranches breed and sell this living symbol of the Old West.

Size: 1 oz (28g)


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  • Longhorn Shrimp Dip
  • Dip: Add contents to 1 1/4 cups of sour cream and cup mayonnaise. Mix and let set refrigerated for 1 hour.

  • Spread: Mix with 12 oz. cream cheese. Add 4 tablespoons of milk. Let mellow at least 1 hour.

  • Low-Fat: Mix with 1 cup fat free sour cream or 1 cup lite sour cream and cup lite mayonnaise. Let mellow at least 1 hour.

  • Salad Dressing: Mix 1 cup buttermilk and 1 cup mayonnaise. Let mellow at least 30 minutes.

  • Rub: Sprinkle on chicken or steak and grill or bake as directed.

  • Serving Suggestions: Tastes great on crackers, chips, pretzels, bagels. Add package of Longhorn Dip to 32 oz. of tomatoes and blend for salsa. Add prepared dip to cooked fettuccini for a creamy Southwest Pasta dish.

Nutrition & Ingredients

Nutrition Facts
Serving Size: 1/17 packet (1.5g)
Servings Per Container: 17

Amount Per Serving
Calories 0 Calories from Fat 0
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 125mg 5%
Total Carbohydrate <1g 5%
Dietary Fiber 0g 0%
Sugars 14g  
Protein 0g 0%
Vitamin A 2% Vitamin C 2%
Calcium 0% Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients: Onion, Crushed Red Pepper, Salt, Salt, Garlic, Parsley, Spices, Sugar.

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Longhorn Dip
Average rating:
16 reviews

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Featured positive reviews:

Longhorn Dip
Added these dip spices to chili mix
Some time ago, I bought a Longhorn Dip spice packet in Fredericksburg, Texas but had never used it to make the dip. One day I was making a batch of chili and came across the unused spice packet and, on a whim, I mixed the spices with my usual favorite chili mix. The resulting chili was the best I have ever made. Normally my chili is really good but this was outstanding. I credit the difference directly to the Longhorn Dip spices and will continue to use these spices in my chili. Someday I may actually make some dip.

This is the first time I have bought anything from Fredericksburg Farms directly. Their website is very professional and easy to negotiate. I received the spices in a timely manner and without problems. I highly recommend them.
Longhorn Dip
Amazing Dip!
I'm a native Texan in the military and I can't often find any "Texas" things where I'm at. On a trip back home, I picked this up from Mary of Pudding Hill on a whim. When I got back to my base, I tried it out for a party and all the guests were amazed at how amazing it was! I only used half of the packet and I'm holding on to my last tablespoon right now. The spices were perfectly blended. I left mine in the fridge for about 2 hours so the heat would kick up more. Thank you for this!
Longhorn Dip
longhorn dip
our Texas friends brought up all Texas made food last near and I held on to the package of the longhorn dip until Super Bowl this year and made the dip. There is no dip here In Florida that comes close and everybody loved it. So our friends are coming again in 3 weeks and I bugged them to death to bring me some.In the meantime after bugging them 2 or 3 times bingo I found you on he web.So now I have my stash and theirs.Will add a couple more items next time around.

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